Main Dishes
Beef Stew
Cubed beef, potatoes, mushrooms, carrots, onion, celery, tomatoes, and herbs. Served with a roll and butter.
Vegetable Stew
Potatoes, mushrooms, carrots, onions, celery, tomatoes, herbs, and veggie stock. Served with a roll and butter.
Sausage Plate
Bratwurst with sauerkraut, grilled onions, mashed potatoes and gravy. Served with mustard or horseradish.
Charcuterie Plate
Assortment of sliced and cured meats, cheeses, olives, nuts and fruit. Served with a sliced baguette.
Cheese Plate
Assortment of sliced cheeses, olives, nuts and fruit, Served with a sliced baguette.
Cornish-Style Pasties
Miner
Steak, rutabaga, potatoes, onions, and house seasoning. Served with a side of brown gravy.
Shepherd
Ground beef, peas, mashed potatoes, carrots, onions, and cheddar cheese. Served with a side of brown gravy.
Farmer
Chicken, broccoli, onions, garlic, and cheddar cheese. Served with a side of brown gravy.
Cheesy Potato
Cheddar cheese, potatoes, onions, rutabaga, and garlic. Served with a side of brown gravy.
Philosopher
Spinach, mint, dill, sliced almonds, and feta cheese. Served with a side of brown gravy.
Rotating Fruit
Ask your server about today's available flavors.
Side Dishes
Mashed Potatoes
Cream, butter, garlic, and pepper. Served with brown gravy.
Side Salad
Mixed greens with tomatoes, carrots, onions, and mushrooms. Served with choice of dressing: Ranch / Blue Cheese / Italian / Oil & vinegar